Sunday 7 February 2021

Double Ton

Last week got a couple of messages…

“I hope you are fine.”

When I asked why…. the reply was….”You did not send your blog. I wait for it every Sunday.”

It has been almost six years the Trio of MSD have been penning thoughts ranging from travel to food, from love to tragedy, from sense to non-sense….Today marks the 200th blog and we take this opportunity to thank all our readers who read and often put their appreciation on the blog and WhatsApp. It has been a long journey but one that we have enjoyed. To mark this double century milestone, I share a double pack written sometime ago by M&D, the duo who, I wish, would write more often. Thoda lamba hai but ask Cheteshwar Pujara how long it takes to score a double and you will excuse us the length for the effort that went into it.

THE BONG PALATE

Some of the memories that I have preserved of my visit to Kashmir with my parents in the late seventies include the heart stopping beauty of the valley of Pahalgam, the rows and rows of chinar trees,the shikaras in the Dal Lake, the unforgivable beauty of the Kashmiri girls, signboards showing ‘Indo-Kashmir’ emporia and not to forget lots and lots of our Bong kindred from Kolkata. They had travelled miles just to be in that place about which it has been said “Gar firdaus, ruhe zamin ast, hamin asto, hamin asto, hamin asto” (If there is ever a heaven on earth, it’s here, it’s here, it’s here).

You cannot miss them anywhere. I mean us, the Bongs. They are everywhere, from the hills to the coast, in buses, trains, boats, shops, hotels and not to miss hordes of them on horseback or even in ‘dolis’ making their way to Kedarnath or Amarnath. As the Goddess Durga arrives on Earth from Kailash each year with her children in tow, the Bengali family too embarks on its annual pilgrimage. The only difference being that the Devi chooses one of these modes of travel – Ashwa(horse), Gaj(elephant), Nouka(boat) or the Palki(palanquin)- we Bongs choose Kundu or Banerjee Specials to help us criss-cross the country.

Actually you can spot them from quite a distance and you will never be wrong in identifying them. They usually move in groups- Pishima, Kakima, Dada, Boudi, Jethu, Thakuma, Sonamoni, Potla, Bonti- a strange medley. Occasionally, you come across a few honeymooners- dressed heavily in colourful silks and costume jewellery with the man invariably carrying the young missus’ handbag- and sometimes an all stag group consisting of office colleagues or college friends.

It is actually very easy to identify members of my tribe. Be it in Kashmir or Mount Abu or Udhagamandalam. The men, usually leading the group like flag bearers, will be armoured with mufflers, monkey-caps, brilliantly coloured sweaters and jackets, which would button up with great difficulty especially at the waist, and finally yards and yards of grey-brown shawls. Children, walking like robots behind their fathers and uncles, their movement restricted by the protective gear supplied by their much concerned mothers, and covered  from head to toe in such a way that, apart from their little eyes, not much is visible. Finally, the rank and file will be made up of lots of waddling ladies, with due respect to their generous waistlines, their sarees and shawls fluttering gaily in the wind. The mothers and grandmothers are usually armed with lots of ‘jholas’, water-bottles, flasks and goodies. The current generation, though, is more smartly dressed, thanks to the malls which have mushroomed everywhere and the television soaps, leading to some changes in their wardrobes whereby they tend to blend more homogeneously with the crowd. Even though salwars may have replaced the sarees, trousers the dhotis and backpacks, the ‘jholas’, the patented monkey caps and mufflers are still there. A closer look will help you recognize your Bong friends unmistakably. Now, coming to the point; the mission of one and all in the group is experimenting with gastronomic delights.

One of the most common sights, wherever you go, is that of a Bong mother running after a cantankerous child pleading with him to have a bite of something, the child irritably reacting “Aar khabo na !”(Don’t want to eat any more) and the father angrily coming out with a ‘fatwa’. This is usually followed by lots of angry outbursts, coaxing, cajoling with finally the child putting an end to it all by exclaiming, “Kheye kheye morbo na ki?” (Do you want me to die eating?). The case is put to rest.

On this Kashmir trip, we came across one such group who, having been away from home for quite some time, had almost gone berserk and were desperately on the lookout for some Dada- Boudi’s  eatery that could satisfy their dried up palates. “They make the most mouthwatering Aloo-posto and chochchori.” My father, who liked experimenting, instead suggested savouring the trout curry being sold at a nearby local joint but they were quite resolute about their mission. “No, no too much aloo parathas with dollops of butter have worked havoc in our tummies, so we want something light.”  Poor Dad backed out, even refraining from mentioning the ‘Gushtaba’ and ‘Rista’ , Kashmiri meat delicacies, we had tried out the night before. So our Bong friends continued their search for the much popular Dada-Boudi joint till they met with success and even gave us the directions to it in our next encounter with them. I salute their perseverance and indomitable spirit!

Perhaps, it is this spirit that takes us across the length and breadth of the country from Kashmir to Kanykumari, from Dwarka to Shillong. I am sure that we Bengalis constitute one of the highest number of Indian tourists, at least, within India. Despite ‘sambhar-rasam’ not really being our cup of tea, the Bongs’ favourite tourist destination still remains ‘South India’. Every Bong has definitely been there once, either with family or friends or on honeymoon. Idli-dosa-uttapam may not be our favourite cuisine and our stomachs may even revolt against them at times, despite each one of us carrying sufficient stock of Gelusil and Digene, but we have definitely braved the trio just to see the Temple of Meenakshi or the Forest of Periyar.

However, this weakness has not deterred us from moving or venturing out of our homeland or trying out and experimenting with the cuisine of other people and other cultures. You go visiting to any part of the country or even outside it, our Bong friend is there eating, enjoying, berating, suggesting and experimenting with all types of culinary delights. Everything may not suit his weak digestive system, his cravings for his machh- bhaat may resurface, but he will all the same venture out. In Kolkata you may even come across a simple middle-class guy, who may not have travelled much beyond the Puri-Digha-Darjeeling circuit, but he has in-depth knowledge of where to get the best Chinese, Thai, Mughlai and even Malabar specialities. I guess this love for travel and food has got something to do with our genes. Perhaps, another Bong, Dr Siddhartha Mukherjee, may throw some light on this in his latest book on the intimate history of genes.

Now with boundaries fading, Bong Bravehearts are touring the world – Dubai, Bangkok, Singapore, Hongkong and London having become favourite destinations. Though we start missing our maachh-bhaat and mangsher jhol after a week of travel, we do not hesitate to try out all the local cuisine. However, here is a note of caution -do not be surprised if, after trying out all the authentic Chinese ,Thai, Italian cuisines, on returning home your Bong friend concludes that the Chinese served in Kolkata’s Chinatown and  the Thai served in the neighbourhood restaurant are the world’s best!

As most of my readers know, most Bengalis, have a problem with ‘b’ and ‘v’. However this, like all our other handicaps, has never ever stopped us from venturing forth and leaving our footprints on distant lands. This brings to mind a little anecdote. A friend’s father, during his trip to Mumbai, joined us in trying the famed ‘Vada Pav’. Standing at the counter and, perhaps being  intimidated by the size of the pav, or the huge potato vada inside it or the red masala being drizzled on it, he quietly asked the vendor if instead of a ‘Bada Pau’ he could be given a ‘Chhota Pau’!!    

Though I have never been to the USA, my friends settled there often let me have a sneak peek into their lives through FB posts and pics. I am impressed, to say the least, that my Bong friends out there, resplendent in their Kanjeevarams and heavy duty gold jewellery, are celebrating all festivals from Dugga Pujo to Saraswati Pujo , from Jamai Shashti to  Poush Parbon in true Bong style with a touch of the ‘phoren’- champagne in their hands but eyes looking longingly at the Galda Chingris (lobsters) staring at them and the Smoked Hilsas beckoning them from the lavish spread on their tables. It only proves that the Bong’s gastronomic longings are actually insatiable and unconquerable and wherever he is, his quest will continue.

Yes, we are a fishy lot and we love our fish (and meat, a close second) delicacies. We think, stink and dream of fish. There may be a few odd ones but they do not count. Our neighbours may not like the smell which emanates from our house while frying fish but we could not care less. We become like fish out of water if we are deprived of its flavours and tastes for too long. Let me be honest, we are not wholly partial, we love our veggies too (like our friends in Kashmir who had become homesick for Aloo Posto and Chochchori) but up to a point. For instance, mark the expression on your Bong colleagues who come out of a wedding feast where only vegetarian fare has been served. They gorge themselves on all the veggie delights but their expression betrays that somewhere, something has gone amiss. There is in them a feeling of incompleteness. Even though they may have taken second helpings of the ‘Malai Koftas’ or the ‘Hariyali Kebabs’, a craving for something more is left in them. A wedding feast without fish kabiraji , chingri malaikari and kosha mangsho is unimaginable to a Bong no matter to what caste, creed or religion he belongs!!

For us all the three Ps- Pujo, Parbon and Parinoy ( Durga Puja, Festivals and Weddings)- are synonymous with good food. A visit to the Durga Pujo pandal without trying out the luchi-aloor dum, Mughlai parathas(our very own Bong creation), dal-puris, egg rollsmochar chops, not to forget standing in the queue for the Bhog (Prasad), is unpalatable. In any puja pandal it is fun to see the mad rush to the food counters made by devotees the moment ‘Pushpanjali’(offering of flowers to the deity) is over. As the priest recites the mantra in Sanskrit, the hands remain folded and the eyes closed, but the minds of the fasting Bongs start wandering to another territory – malai chamcham or mishto doi ?

In Bong weddings, too, we do not care too much for ceremonies and rituals. In fact, they are getting cut short by the day with inter-caste, inter- community and inter- continental marriages rising in number. As I understand, though, the feast is getting more and more sumptuous and global. In fact Bong weddings are occasions when cousins and friends enter into gluttonous competitions with each other – who can have the most number of fish cutlets, steamed bhetkis or rosogollas .  Most pre and post wedding debates, too, centre around one topic- food.

With malice toward none and love for all, I hope I can safely say may our tribe increase and may we spread this love for eating and travelling to every nook and corner of this beautiful planet.

The Side Effects of Being a Bookworm

Reading is injurious to health

I was never warned nor cautioned…in fact I was encouraged. A new book for every birthday, train journeys, exam results, Durga puja and at least three to four during the summer and winter vacations. The drug was freely given and the addiction persisted and grew.

What follows here is a retrospective, observational study about the adverse effects of the pharmacological compound that goes by the brand name of ‘story books’ in the Indian population. The age group included in the study ranges from 5 to 60 years and it was conducted over a period of 20 years from 1996 to 2016. The sample size was not fixed. It was divided into the study group that included the people commonly referred to as ‘the bookworms’ and the control group that included ‘everybody else’. The aim of this study was to bring to light the harmful effects of reading story books on the personality of the study group. The results and conclusions have been summarized below as a first person account.

Bookworms are very busy during the vacation time.

We prefer to begin piling our stock much before the vacation actually begins, that’s when the hibernation starts. The books for the next semester can wait for the term to start but not the story books. We prefer to stay indoors during the day and stay up late at night to finish the chapters. It is bothersome for the other inhabitants of the house since we will not budge to help out with any work, we are not lazy but we just need to know what is going to happen next. We will clean our bookshelves, arrange the books according to authors but do not expect us to clean our desks.

Bookworms care more about the paperbacks than the paper notes.

We will drag our parents to stand in long queues, pre order the next book in series and end up buying hard bound new books even though we know that in a month or two the same book will be available at a much lesser price. However, we are an impatient lot, we cannot wait that long. As I said, it is an addiction and we get a high by getting our hands on the first set of copies.

Bookworms are unable to like English being taught in schools.

We do not like the fact that excerpts from plays or novels are kept in syllabus. We need to know why Mark Antony decided to address his Friends, Romans and Countrymen or whether Brutus was truly an honourable man or not. And so we end up reading the entire play and not just the famous speech even though we know that we will never be asked more than one question from it. We cannot limit the number of words in a letter to 100 and in an article to 250. We just cannot express ourselves and feel constrained and almost claustrophobic when such limitations are put. We often resort to unscrupulous means such as making our handwriting tiny so that the space occupied appears to be limited even though our flow of words is not. While some of us become rebellious against this unjust system of curbing creativity by not writing a few answers at all, others could not care less and continue to let the ink fill the pages and smudge the hands knowing well that they will never finish the paper.

Bookworms can be very prejudiced.

We might not respond if you begin an introduction with ‘Myself Chhotu, from Mumbai’.

While we can chatter nonstop about Bathsheba and Gabriel Oak, we might just end up completely ignoring you in the madding crowd if you say the novels you have read are Chetan Bhagat’s Revolutions. So we find it difficult to strike a conversation or to continue one after a point with the control group. We are a rigid lot. We prefer the feel and smell of rough yellow paper than kindle the desire to accept and adapt to the electronic world.

Bookworms can be oblivious to the world.

You can step on our feet, push us, squash us in the local trains of Mumbai, that’s alright; we won’t say anything to you while we are reading. We are more interested in whether Ralph de Bricassart reciprocates Meggie’s love or not rather than ‘Pudhil station Andheri’.

Bookworms can be extremely irritating movie companions.

We do not think any movie has done justice to the books. We will exclaim aloud time and again in the theatre “that is not what happens in the book” or “oh my God, they omitted the most important detail, the whole plot rests on that.” And no, you cannot have an opinion about the movie if you haven’t read the book.

Bookworms are pests when it comes to matrimony.

We can be a source of constant worry to our parents and grandparents when it comes to finding a suitable match. An ideal matrimony profile for us should read,

“Looking for a tall, dark and handsome gentleman with Sherlock’s brain and Darcy’s heart, as noble as Aragorn and as swashbuckling as Rhett Butler, with principles of Howard Roark, charm of Jean-Benoit Aubéry and the madness of Willy Wonka, as selfless as Sidney Carton who sticks with me through the best of times and the worst of times and who makes me an offer with The One Ring that I cannot refuse and for whom love means never having to say you are sorry.” Great Expectations. Period.

The perils of the world of fantasy are many; the study has been able to elucidate only a few. The data collected till now has shown that the benefits of reading far exceed the potential complications and adverse effects. It is thus justified, according to the authors, to expose the child at an early age to the drug. The research is still continuing but the progress has slowed down as the bookworms are an endangered species now. The world will soon be rid of them. But the question that remains unanswered is, ‘Do we want that to happen?’

Till then…Mischief Managed!

I am sure you would have guessed by the style of writing which blog was written by whom. We hope to continue his journey at our own pace. Thanks for inspiring us to go on and on.

MSD

16 comments:

  1. A double ton, scored with such flair. Congratulations on 200 posts!

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  2. Omg. Let me tackle the bookworms first. True words weren't spoken! Even the protagonists who will combine to form that perfect partner are the same! As I read through Rhett, making an offer one can't refuse raced through my head and voila! There was Corleone captured as well. Every single account is true in its entirety. Not one syllable can be compromised if one were to debate the issue!! Being a bookworm of you're, I can sweat that the pages feel and smell.. Yes even the old mutsy ones... Are so special. I don't do much digital reading except for your blogs and some tweet threads and a rare pdf from my husband's. Books are the thing!! I took 15 minutes off my lecture session last week expressing why a podcast or audio book is NOT the same as aBOOK! Got very hot and bothered bringing home the point. I now need your permission to share this with my teachers...

    As for the foot itching, ginger picking, loop smacking enthusiastic Bongs... Somehow my opinion got revamped today. I seemed to acidosis them with great choices, music, dance, and sweets by the ton of every conceivable variety. And that enchanting and distinct b instead of v!! I also think bong girls have lovely eyes and a community they are very friendly but not annoyingly so. Just good friends to have by you!!
    Congratulations. 200 and ticking!! Good bless for the 400 soon!!

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  3. Double ton... Please raise your bats.. pens... keyboard... To acknowledge our heartfelt thanks to MSD for sharing your absolute gems with us every Sunday.. Looking forward to the 1K

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  4. Superb sir. As always it's nostalgic and takes us to good old days. Congratulations to team MSD for keeping us grounded and writing on topics which we miss in our mechanical lives

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  5. Congratulations MSD on the 200th. The trio has made our Sundays into Fundays since the last few years. Keep going with the same verve and zest. Best wishes.
    P.S. had my parsi Sunday lunch of dhansak but the Bong food makes me lust for tons of fish!

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  6. I like the group MSD scoring a double century effortlessly like Joe Root at Chennai. Yes if I do not receive your blog Sunday seems incomplete. Pray that the blogs laden with humor, history, reality, true stories that makes us emotional and S brand fact woven with fiction will keep us enthralled for many many years to come.

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  7. Congrats to MSD on the double ton! Keep writing, keep sharing... Sundays are really Sen-days!

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  8. Yes I remember my trip to Srinagar in 2013 where the taxi driver mentioned that Bongs came to Srinagar during the time when terrorism was at its peak . He went on to say that Bongs kept their kitchen running because tourism had practically stopped .

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  9. Many congratulations on 200th Blog.. Keep writing and keep inspiring us Sir..

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  10. Great narrative for a relaxed reading on a sunday. Enjoyed it. Continue writing such great stuff, the three of you. Kannan

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  11. I can imagine you happily puffing away a Churchill whilst sipping your single malt every evening in the balcony of your flat in thick silence. Playing with words.
    Get out of this inscrutably Monalisaic world of insurance. Rather, run. Write more. Turn pro. Pearls of wisdom, Shibesh, from a fellow traveler.

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  12. Loved the 200 th as the other 199...keep going sibeshda pupun and debidi

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  13. Enjoyed wholeheartedly...the blog conveys a sense of pride in what you do, a sense of abandon despite the beauty of prose and a sense of identity with your being.... congratulations on a great piece, warm regards, Mihir

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  14. A BIG thank you to each and every one including all our other readers who have been constantly reading, encouraging, appreciating , sharing your own views and giving your feedback, on the blog or one-to-one, all these years. Stay safe and well all of you.

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